Innovations in Water Purification Technology

what is google Drinkable Book Innovations in Water Purification

One of the latest innovations in water purification technology is the Drinkable Book. The drinkable book is a hardcover book that is coated in silver nanoparticles, rendering disease-causing bacteria inactive. Developed by Dr. Theresa Dankovich, the Drinkable Book teaches users about the importance of proper sanitation and hygiene. The Drinkable Book also looks pretty! Read on to learn more about this novel innovation.

The Drinkable Book project was developed by Theresa Dankovich, a recent graduate of Carnegie Mellon University with a double major in civil and environmental engineering and biomedical engineering. Since 2015, she has been involved in the project, which began with Teri Dankovich and Angela Ng’s honors thesis. During the process of building the book, Dankovich developed a novel way to filter water without compromising its purity.

The Drinkable Book is a simple yet effective water purification innovation. The 25-page book contains silver impregnated pages that can clean water for up to four years. The Drinkable Book has been developed by Dankovich and her partner, Jonathan Levine. Using the innovative technology, the Drinkable Book is an affordable and practical way to address the problem of waterborne disease. If you’re interested in purchasing the Drinkable Book, make sure to check out their website.

The Drinkable Book is a portable water purification device that contains nanoparticles of silver and copper. The silver particles release silver ions, rendering disease-causing microbes inactive. The Drinkable Book has been used in field tests in five countries, and the results showed that it killed 99.9% of bacteria and other disease-causing microbes. Theresa Dankovich, who completed her honors thesis on the topic at Carnegie Mellon University, started the project. The book is now available through a nonprofit organization.